Quelques Données Concernant L'azote Dans Les Composts À Champignon De Couche | J. Delmas and Mme P. Dureau | 1 | 1 |
Versuchsergebnisse zur Stickstoffbilanz im Champignonsubstrat | H. Rlethus | 2 | 10 |
Influence des Phosphates sur la Production des Champignons | J. Solari | 3 | 19 |
Composition des jus D'expression de Composts pour Champignons | W. Routchenko | 4 | 23 |
Preliminary Note on the Analysis of the Composting Process | H.C. Bels-Koning | 5 | 30 |
Essais de Methode D'analyse pour les Composts à Champignon de Couche | Mme P. Dureau and J. Delmas | 6 | 39 |
Chemical Composition of Mushroom Compost during Composting and Cropping | C.W. Bretzloff and M.S. Fluegel | 7 | 46 |
Studies on the Composition of Horse Manure Compost from Beginning of Phase II through Mushroom Cropping as Related to Co2 Evolution | H.J. Tschierpe and J.W. Sinden | 8 | 61 |
Influence of Compost Ph and Casing Soil Ph on Mushroom Production | W.H. Allison and L.R. Kneebone | 9 | 81 |
The 16-Day "Normal+75%" Inactive Composting Process | C.R. Rasmussen | 10 | 91 |
Comparative Cropping Experiment between the 7-Day Method of Composting and the 16-Day "Normal + 75%" Inactive Process | C.R. Rasmussen and K. Dalbro | 11 | 103 |
Production of Compost by Thermophilic Fungi | S. Pope, H. Knaust, and K. Knaust | 12 | 123 |
Champignonkultur auf Sterilisiertem Nährsubstrat und die Wiederverwendung von Abgetragenem Kompost | O. Till | 13 | 127 |
Sawdust Compost for Mushroom Growing | S.S. Block and S.N. Rao | 14 | 134 |
Compost Odor Control through Chemistry | W.C. Mackie and E.J. Weaver | 15 | 143 |
Nutrient Supplementation of Mushroom Compost at Spawning | L.C. Schisler and J.W. Sinden | 16 | 150 |
Some Fungi Appearing Towards the End of Composting | H.C. Bels-Koning, J.P.G. Gerrits, and M.H. Vaandrager | 17 | 165 |
Some Practical Aspects of Making Mushroom Spawn | B.B. Stoller | 18 | 170 |
Techniques for Isolation of Paired Spores from a Single Basidium of the Cultivated Mushroom | E.B. Lambert and T.T. Ayers | 19 | 185 |
Observations on Multisporous Isolates from the Cultivated Mushroom, Agaricus bisporus (Lange) Sing. | C.W. Bretzloff, W.A. Robbins, and J.H. Curme | 20 | 188 |
Preliminary Studies of the Possibility of Obtaining Improved Cultures through Mycelial Fusion (Anastomoses) | E.J. Moessner | 21 | 197 |
Merkmalsubertragung beim Kulturchampignon | G. Pritsche | 22 | 204 |
Mushrooms and Toadstools - Their Growth in Liquid Media Using Deep Culture Techniques | M.A. Espenshade | 23 | 213 |
Bestimmung der Agaricus Campestris-Stamme NRRL 2334, 2335, 2336 als Beauveria Tenella (Delacroix, Siemenon) | P. Molitoris | 24 | 218 |
An International Centre for the Investigation of Mushroom Strains | P.J. Bels | 25 | 231 |
A Quantitative Method for the Study of Mushroom Nutrition in the Laboratory | C.W. Bretzloff | 26 | 241 |
New Light on Fruit Body Initiation | D.C. O'donoghue | 27 | 247 |
Transplantation of Sporophores as a New Method for Studying Growth and Nutritional Factors of Mushrooms | J.W. Sinden, H.J. Tschierpe and E. Häuser | 28 | 250 |
Nutrient Supplementation of Mushroom Compost at Casing | J.W. Sinden and L.C. Schisler | 29 | 267 |
Investigation of the Metabolic Gases Produced by Agaricus bisporus (Lange) Sing. | J.D. Lockard and L.R. Kneebone | 30 | 281 |
The Development of Mycelial Strands in Relation to Fruiting of the Cultivated Mushroom (Agaricus bisporus) | P.B. Flegg | 31 | 300 |
Untersuchungen zur Fruchtkörperbildung des Kulturchampignons | G. Eger | 32 | 314 |
The Effect of Casing Soil on the Shape of the Mushroom | S.N. Rao and S.S. Block | 33 | 321 |
Effects of Pesticides in Casing Soil on Growth and Development of Cultivated Mushrooms | J.P. San Antonio and E.B. Lambert | 34 | 327 |
Cropping Experiments to Test the Efficiency of Nutrient Translocation by Cultivated Mushrooms | E.B. Lambert | 35 | 340 |
Transportation Capabilities of Mushroom Mycelium Determined by Means of Radioactive Isotopes | G. Nielsen and C.R. Rasmussen | 36 | 348 |
Automatic Capillary Watering of Mushrooms | P.B. Flegg | 37 | 384 |
Carbon Dioxide Accumulation in Mushroom Compost and Its Influence on Cropping Yield | C.R. Rasmussen | 38 | 390 |
Valeurs Indiciaires de Quelques Facteurs de Rendement En Matière de Champignon de Couche | J. Delmas and P. Dureau | 39 | 415 |
The Conduct of Yield Experiments with Mushrooms | D. Cooke and P.B. Flegg | 40 | 425 |
The Relation between Careful Mushroom Growing, Cropping Yields and Profit | C.R. Rasmussen | 41 | 437 |
Mushroom Yields as Influenced by Degree of Maturity at Time of Harvest | L.R. Kneebone and E.C. Mason | 42 | 448 |
Air Conditioning - and Its Relation to the Growing of Mushrooms | B.F. Greenberg | 43 | 454 |
Infectivity Studies with "X-Disease" | L.R. Kneebone, J.D. Lockard and R.A. Hager | 44 | 461 |
Studies on Die-Back of Mushrooms | D.G. Gandy | 45 | 468 |
Importance des Maladies Vermiculaires dans les Champignonnieres Françaises | J.-C. Cayrol | 46 | 480 |
Eelworms and Mushroom-Growing | J. Hesling | 47 | 497 |
New Materials and Methods for the Control of Mushroom Pests | R. Snetsinger | 48 | 503 |
The Interaction between Mushroom Mycelium and Insect Pest Populations | N.W. Hussey and I.J. Wyatt | 49 | 509 |
Breakdown of Chlorinated Insecticides in Mushroom Compost | J.P. San Antonio | 50 | 518 |
Metabolisme des Acides Organiques dans les Carpophores D'agaricus Campestris | P. Le Roux | 51 | 525 |
Preliminary Characterization of the Lipid Constituents of the Cultivated Mushroom Agaricus Campestris | D.H. Hughes | 52 | 540 |
Some Factors Influencing Shrinkage of Mushrooms during Processing | F.J. Mcardle and D. Curwen | 53 | 547 |
Mushroom Growing in Poland | T. Bukowski | 54 | 558 |
Mushroom Growing in Holland | P.J. Bels | 55 | 561 |
The History, Development and Indebtedness of the Canadian Mushroom Industry | R. Flood | 56 | 566 |
The U.S. Mushroom Canning Industry | J.R. Grey | 57 | 570 |
The Market for Mushrooms in the United States | R.L. Childress | 58 | 577 |